Soffio

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Tappo Trattoria

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Grado

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Santo Colomba

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S I M O N E

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Pasta Shihoma

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Eataly anticipates bumper Christmas for global panettone sales

Andrea Cipolloni, group CEO of Eataly, speaks with Louis Thomas about some of the global buying habits the Italian food hall chain expects to see this festive season.

'Italian wine has infinite potential in Africa'

Ahead of Gambero Rosso bringing the Top Italian Wines Roadshow to Lagos and Nairobi in January, Victoria Mulu-Munywoki, a sommelier, wine judge and consultant based in Kenya, offers her insight on these African markets and shares what Italian producers can...

Meet the Sicilian who runs a London pub

Although London has a large Italian population, it is unusual to find them working in that most British of institutions, the pub. One exception is Luigi Stancanelli, landlord of The City Pride on Farringdon Lane, who tells Louis Thomas about...

Wine tourism gives €150 million boost to Montalcino

New data shows that almost 235,000 people visited the home of Brunello di Montalcino last year, an influx which is giving the region a major economic lift
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