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EN News in Evidenza
In Milan, a farmhouse has been transformed into a vegetarian cocktail bar
An urban regeneration project combining vegan cuisine and sustainable design
01 Aug. 2025, 04:21
EN News in Evidenza
In the heart of Mugello there’s a farmhouse restaurant that challenges tourist eateries with creative dishes
In winter, guests dine in a stone room with a fireplace, while in summer they sit beneath a bucolic pergola: this is the offering at Il Ginepraio
01 Aug. 2025, 01:23
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Here are the secrets of one of the best Japanese restaurants in Italy
'Falanghina del Sannio will soon become a DOCG'
In Palermo there is one of the new best wine bars in Italy according to Gambero Rosso
Yannick Alléno: 'No crisis in fine dining, but the future lies in tradition'
Q&A: Saverio Galli Torrini, director of the Consorzio Vino Chianti
Gambero Rosso Premium
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