Top Italian Restaurant 2020

Graziella

One of the best fine-dining Italian experiences in town, Graziella delivers fragrant and authentic flavors in a warm welcoming venue. The different recipes are based on super-quality raw ingredients. We definitely love the wine list,  well structured, with so many...

Torno Subito

The Dolce Vita in Dubai. There is all the whimsical, cheerful, and festive spirit of Massimo Bottura––the most celebrated Italian chef in Italy thanks to his Osteria Francescana––behind this restaurant on the ground floor of the W Dubai - The...

nNea

Vincenzo Onnembo lives for pizza. And he never stops between research, ambition and the desire to improve. In a short time he conquered Amsterdam with his idea of pizza, clearly raising the bar of the city's pizza scene. There's also...

Idylio by Apreda del The Pantheon Iconic Rome Hotel

Start with an aperitif at the bar on the top floor, the Divinity, pampered by one of the most beautiful and intimate views of the thousand domes of Rome. We are in the realm of Francesco Apreda, who moves from...

Nebbia

Despite the name, everything is clear at Nebbia (Italian for, fog): the furnishings, the space, the lighting, are clean and sleek (although the acoustics needs improvement). A place that has its own lightness and where the focus is on Italian...

e/n Enoteca Naturale

Three wine lovers developed this beautiful project inside Casa Emergency, where––in the warmer months––you can also enjoy the beautiful outdoor space in front of the Basilica of Sant'Eustorgio. The heart of everything, as the name suggests, is natural viticulture, through...

Osteria 57

This small and well-kept restaurant in the heart of Greenwich Village was a pleasant surprise. Run by two young men who really know their stuff, Emanuele Nigro and chef Riccardo Orfino. A few seats, lots of care in the dining...

Bencotto

Trendy and elegant setting in thestar Mandarin Oriental Hotel. We've noticed some remarkable improving during the last 12 months. Chef Iacopo frassi is delivering his skills. The service is detailed from the time of reservation till departure. All Guests start with...

Casa D'Angelo

More than 20,000 labels - the result of a careful selection- that rest in the wine cellar and can be paired with great cuisine. A true dream for every wine lover. Campanian Chef Angelo Elia offers a traditional and refined...

Aja Mola

In addition to the kindness and attention given to the service, everything here is based on the daily arrivals of a quality fishery. It's hard not to start with the delicious raw seafood crudi, among the best, or with the...
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