A concept that works by the famous TV couple Bill and Giuliana Rancic. We were impressed by the wine list that contains very rare vintages of the great wines of Tuscany and Piedmont, a fun bar and an assortment of top quality salami. The focus is on homemade pasta, proposed in a dozen variations, with generous sauces that wink at the American palate, including some Italian-American classics like chicken parmesan or spaghetti & meatballs. Good selection of cured meats, good steaks and ribs, above all a Fiorentina to share with the right person. We recommended the mediterranean branzino, truffed garlic bread and giuliana’s italian salad.