An historic place where you can find a corner of Tuscany to reassure you about cucina italiana. The Buttero ambiance reproduces Tuscan hospitality down to the smallest detail, from the wood décor, the traditional family-style cooking and the outside garden where you can have lunch surrounded by nature. Start with excellent cured meats accompanied by cheeses, continue with housemade pappardelle with Chef’s special sauce or Chianti-stewed beef or a simple tagliata – grilled steak and grilled lamb cutlet. See whether there’s fish – it’s always fresh. Bonus points for the charming terrace and the well-supplied wine cellar.